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2 tbsp Strawberry preserve, 4 tbsp orange juice, 1 tbsp sugar syrup, 1 tsp ginger juice, juice of half a lemon, water, ice.
Add 2 tbsp water to the strawberry preserve to loosen it. If it has whole strawberries, you could put it into a ice tray cube and freeze it.Mix together lemon and ginger juice ( it will make the ginger juice pinkish). In a tall glass put in the strawberry syrup , top it with orange juice , then ginger-lemon juice. Add the sugar syrup and gently add the chilled water. If you have the strawberry frozen in the ice tray, add it for a dramatic touch. Top with ice and serve with a long stirrer.
Oh Yum!
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