This soup combines the nutrition of vegetables, oats and chicken sausage. A filling meal in itself , very easy to make. More vegetables can be added and substituted. Prawns, fish can be substituted for the sausage. Perfect as supper after a long tiring day.
Ingredients
1. medium onion sliced and browned
1. chopped carrot
8-10 french beans, roughly chopped
1 tbsp garlic
1 tbsp green coriander
1 cube vegetable / chicken stock
2 tbsp oats (plain breakfast variety)
1 chicken sausage sliced
1 tsp oil
Heat oil, fry garlic and corriander add corrots and beans, saute, add stock cube and 2 cups water and oats. Cover and cook for 2 mins.Add in the sliced sausage and the sliced browned onion.add salt n pepper to taste.
Serve with garlic bread, or on its own.
BON APPETIT!
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